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    Michelin Star Restaurants In Oslo Near Me

    Maaemo Statholdergaarden Hos Thea À L’aise Omakase Oslo Lofoten Fiskerestaurant Restaurant Eik Spisestedet Feinschmecker Stallen Restaurant Fangst Rest Brasserie Blanche Smalhans Arakataka Brasserie Hansken Happolati
    Oslo > Restaurant > michelin star restaurants in Oslo

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    1. Maaemo - Gamle Oslo

    · 399 reviews

    Dronning Eufemias gate 23, 0194 Oslo, Norway

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    Review

    "One of the absolute best Michelin star experience we ever had."
    Business: At Maaemo, our focus is on a complete experience. In doing so, we want to highlight the relationship between the raw produce, and the finished product.

    2. Statholdergaarden - Sentrum

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    · 249 reviews

    Rådhusgata 11, 0151 Oslo, Norway

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    Review

    "Definitely a place deserving of that Michelin Star."

    3. Hos Thea - Frogner

    · 319 reviews

    Gabels gate 11, 0272 Oslo, Norway

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    Review

    "My favourite restaurant with Michelin star."

    4. À L’aise - Frogner

    · 134 reviews

    Essendrops gate 6, 0368 Oslo, Norway

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    Business: Klassisk gourmet restaurant med store ambisjoner. På Restaurant Alaise følger vi ikke trenden, vi skaper den.
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    5. Omakase Oslo - Sentrum

    · 133 reviews

    Ruseløkkveien 3, 0251 Oslo, Norway

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    Business: Sabi Omakase Oslo offers up a unique dining experience consisting of a seemingly endless menu of Japanese "exquisities" composed especially for you.
    4worldlovers: At Sabi Omakase Oslo we offer our guests a unique dining experience consisting of a seasonal set menu centered on Japanese Edomae Sushi technique. The Edomae style sushi was invented almost two centuries ago in Tokyo. The name itself consist of "Edo", a former name for present-day Tokyo, and "mae", which means nearby or local.

    A mere 31 years young, awarded one MICHELIN Star 2023 and accredited by AJSA “All Japan Sushi Association”, Airis Zapa is leading Sabi Omakase Oslo as Executive Chef and General Manager. With 13 years of experience in Japanese cuisine, he shares his focused passion and knowledge to offer you an exceptional sushi experience. Omakase means “Chef's choice” and Chef Airis and his team seeks to sustain the Edomae technique traditions by using only the finest ingredients available, mainly from Nordic countries, combined with Tokyo cuisine.

    Our intimate restaurant has a maximum of ten seats around the counter, ensuring a special kind of atmosphere combined with modern Japanese design, giving you an authentic feeling.

    The Omakase experience consists of 18 course seasonal set menu and some surprises. The food is combined with a unique beverage pairing menu selected by our highly competent sommeliers. If you prefer to decide on beverage pairing yourself, we have an extensive list to choose from with beverages from all over the world.

    6. Lofoten Fiskerestaurant - Frogner

    · 885 reviews

    Stranden 75, 0250 Oslo, Norway

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    Review

    "An expensive Michelin rated restaurant that is probably worth its rating."

    7. Restaurant Eik - Sentrum

    · 248 reviews

    Universitetsgata 11, 0164 Oslo, Norway

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    Review

    "For a decade they deserved their Bib gourmand in Michelin."

    8. Spisestedet Feinschmecker - Frogner

    · 113 reviews

    Balchens gate 5, 0265 Oslo, Norway

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    9. Stallen - Frogner

    · 36 reviews

    Underhaugsveien 28 Stallbygning, Underhaugsveien 28, 0354 Oslo, Norway

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    4worldlovers: We have taken a step back from chasing ingredients and flavours from around the world.

    Took a good look around us, and focused on our own traditions, food culture and powerful nature.

    Our "story" is based upon our own grown ingredients, as well as collaborations with selected farmers and fishermen. They are mostly located in Norway, but we also look around in the whole Nordic region. There is only a handful of exceptions outside the Nordic boarders, but we strive to find good substitutes for these as we go.

    We wish to create an amazing dining experience displaying the best local ingredients we can find, and combine that with the techniques from several years of cooking around the world.

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    The menu is a journey through our story. Told with between 20 and 25 servings in our seasonally adaptive menu. Depending on what our wonderful nature has to offer.

    We will do our very best to accommodate to all allergies, but we will unfortunately not be able to adjust to all lifestyle diets, as that might take away some essential expression to our dishes.

    For more than 18 years I have dreamt of opening this restaurant. My career started working alongside some of the the most remarkable chefs in Norway.

    This experience gave me the opportunity to take part of many culinary competitions, both nationally and internationally, as well as working many years abroad. This includes working for some of the most knowledged and inspiring chefs in the world, such as Chef Thomas Keller in New York. After several years working in wonderful high end restaurants, I decided it was time to open my little dream restaurant.

    10. Restaurant Fangst - Frogner

    · 132 reviews

    Eilert Sundts gate 39, 0259 Oslo, Norway

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    11. Rest - Sentrum

    · 116 reviews

    Kirkegata 1-3, 0153 Oslo, Norway

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    12. Brasserie Blanche - Frogner

    · 440 reviews

    Josefines gate 23, 0351 Oslo, Norway

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    Review

    "Michelin star.... good food, werry friendly staff need I say more?"

    13. Smalhans - St. Hanshaugen

    · 620 reviews

    Ullevålsveien 43, 0171 Oslo, Norway

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    Review

    "Reasonably priced for a michelin mentioned restaurant."

    14. Arakataka - St. Hanshaugen

    · 576 reviews

    Mariboes gate 7B, 0183 Oslo, Norway

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    Review

    "They should have 1 Star Michelin."

    15. Brasserie Hansken - Sentrum

    · 326 reviews

    Christiania Torv 4, 0158 Oslo, Norway

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    Review

    "Five star service with amazing food."

    16. Happolati - St. Hanshaugen

    · 266 reviews

    St. Olavs Plass 2, 0165 Oslo, Norway

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